It’s a sweet Indian-style chutney that is made from mango peels, spices, and jaggery. Best served with rice, roti, or sandwiches.
This tea is made from boiled mango peels with cinnamon, ginger, and honey. It’s a detox and soothing tea, also good for digestion.
A healthy alternative to potato chips made from mango peels, tossed with olive oil and salt, then baked.
Blend mango peels with oats and yogurt, this will work as the best natural exfoliating face scrub that will give you a fresh and glowing look.
With mustard seeds, oil, and chili powder, ferment the peels and then pair it with Indian meals or wrap for a tanginess.
Make these slightly tangy and aromatic peel rice with finely chopped mango peels and sauté them with mustard seeds and curry leaves.
Dry the mango peels and then grind them. Later, add it to smoothies for a fiber-rich boost