7 Smart Hacks To Spot A Spicy Green Chili Without Tasting It

Look for Deep Red Color:

Buy chilies with a rich, deep red color as they are spicier than lighter or green ones.

Check the Size:

Keep in mind smaller chilies are usually hotter compared to larger ones.

Observe the Skin Texture:

Buy the wrinkled one as they often indicate a spicier chili than the normal ones.

Look at the Stem:

The brown and old stem on the chilli means its spicy whereas the fresh one means they are less spicy.

Notice the Shape:

Thin and long chilies tend to be hotter than the thick and round ones which are usually milder.

Smell the Chili:

If the green chili has a strong and pungent aroma it means they are spicy while the ones with less or too little smell means they are less spicy.

Check for Seeds and Membranes:

The ones with more seeds means they have more capsaicin concentration that usually means they have more heat.

DISCLAIMER:-

This web story is meant for informational purposes only and must not be considered a substitute for advice provided by qualified medical professionals