7 Steps To A Perfect Cafe Style Iced Latte At Home

Step 1:

Make 1 cup of espresso using your machine or strong coffee using a moka pot or drip.

Step 2:

Allow the brewed coffee to cool down to room temperature or chill in the fridge for 10–15 minutes.

Step 3:

Add plenty of ice cubes to a tall glass to keep your latte cold.

Step 4:

Pour the cooled coffee over the ice.

Step 5:

Slowly add 1 cup of cold milk over the coffee to create a layered effect.

Step 6:

Add your preferred sweetener and a splash of vanilla or flavored syrup, then stir gently.

Step 7:

Insert a straw or spoon, give it a gentle mix if desired, and enjoy your homemade café-style iced latte.