National Peanut Butter Cookie Day: 8 Step Guide To Bake The Bliss

Step 1:

Set your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Step 2:

In a bowl, combine peanut butter, sugar, and egg. Mix until smooth.

Step 3:

Stir in vanilla extract, baking soda, and a pinch of salt.

Step 4:

Fold in chocolate chips or chopped peanuts for added flavor and texture.

Step 5:

Scoop out tablespoon-sized portions and roll into balls.

Step 6:

Place on the baking sheet and flatten gently with a fork in a criss-cross pattern.

Step 7:

Bake for 8–10 minutes until edges are lightly golden. Don’t overbake—they firm up as they cool.

Step 8:

Let them cool on the baking sheet for a few minutes, then transfer to a rack. Enjoy warm or store in an airtight container.