Soaked almonds are easier to digest and also allow better nutrient absorption.
The soaked almonds are softer and easier for the stomach and the raw almonds reduce bloating and discomfort.
Soaked almonds have milder taste whereas they are hard to crunch.
Soaked almonds make it easy to remove the skin and it also enhances their health value.
Raw almonds are packed with higher antioxidant levels because of its skin whereas compared to other raw almonds.
According to the Ayurveda, soaked almonds have more cooling effects and are suitable for the body, especially during the warmer months.
Though both are healthy but soaked are considered more beneficial because of its improved digestion, nutrient availability and reduced anti-nutrients.
This web story is meant for informational purposes only and must not be considered a substitute for advice provided by qualified medical professionals