The 28-year-old Lohiya Group has inaugurated a biscuit manufacturing facility at Medchal near here. The facility combines cutting-edge technology with sustainable operations, driven by an innovation-first mindset.
Spanning seven acres, Lohiya Confectionery has a production capacity of 1,000 tonnes per month, with modular capabilities that enable further scaling to 5,000 tonnes per month.
The company hinted at an invest of ₹300 crore over the next four years. It provides 2,000 direct jobs and an additional 4,000 across its extended supply and distribution ecosystem.
Published on April 30, 2025
Anurag Dhole is a seasoned journalist and content writer with a passion for delivering timely, accurate, and engaging stories. With over 8 years of experience in digital media, she covers a wide range of topics—from breaking news and politics to business insights and cultural trends. Jane's writing style blends clarity with depth, aiming to inform and inspire readers in a fast-paced media landscape. When she’s not chasing stories, she’s likely reading investigative features or exploring local cafés for her next writing spot.
- ANURAG DHOLEhttps://indiatadkha.com/author/bitlancetechhubgmail-com/
- ANURAG DHOLEhttps://indiatadkha.com/author/bitlancetechhubgmail-com/
- ANURAG DHOLEhttps://indiatadkha.com/author/bitlancetechhubgmail-com/
- ANURAG DHOLEhttps://indiatadkha.com/author/bitlancetechhubgmail-com/
